2022 Cake Expo Instructor Application Contact InformationCompany Name Name* First Last Address* Street Address Address Line 2 City State / Province / Region ZIP / Postal Code AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCabo VerdeCambodiaCameroonCanadaCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongoCongo, Democratic Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzechiaCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatiniEthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard Island and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKorea, Democratic People's Republic ofKorea, Republic ofKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacaoMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth MacedoniaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussian FederationRwandaRéunionSaint BarthélemySaint Helena, Ascension and Tristan da CunhaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth Georgia and the South Sandwich IslandsSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan MayenSwedenSwitzerlandSyria Arab RepublicTaiwanTajikistanTanzania, the United Republic ofThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkmenistanTurks and Caicos IslandsTuvaluTürkiyeUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaViet NamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands Country Primary Phone*Secondary PhoneEmail* Enter Email Confirm Email Website Check all that apply* Select All CMSA CSA ICES Approved Teacher Vendor Culinary School Instructor None of the Above Provide a brief biography to be read by the room attendant as an introduction of your demonstration or hands-on class. Include highlights of your cake decorating and sugar art education/career as well as your current industry related activities. Information in your biography will be helpful to the chairmen and show directors during the selection process.Upload a brief BiographyMax. file size: 256 MB.Upload your Profile Picture*Accepted file types: jpg, png, jpeg, Max. file size: 20 MB.Emergency Contact Name* First Last Emergency Contact Phone*INSTRUCTOR REMUNERATIONDemonstrators receive $100 / HOC Instructor (max. 16 students per class): 2-3 hour classes - $50 per student; 4 hour classes - $100 per student; and 6 hour classes $150 per student. I Understand and Agree to the INSTRUCTOR REMUNERATION List previous shows that you have taught/demonstrated at: Instructor Session(s) Cake Expo Session (Class) Title: Class/Demo Selection I am willing to adjust the length of this session if requested to do so by the show: If this session is selected as a Demonstration, I will provide my own handouts: Provide a brief description of your session/topic to be used on the Cake Expo website and to announce your session on social media. 30 words or less is preferred. Show Directors reserve the right to edit your description if necessary. List the primary mediums and techniques you will be using during your session: List all appliances and tools you will be using during this session that require the use of electricity: What language will this session be presented in? Will you need a volunteer to translate? Actions Edit Delete There are no Classes/Demonstrations. Add Class/Demonstration Maximum number of classes/demonstrations reached. CAKE EXPO INSTRUCTOR GUIDELINES The Cake Hospital will be available for last minute preparation. If an unforeseen need requires that an item must be borrowed from the Cake Hospital, the instructor or their designated assistant will be asked to sign for that item and the item must be returned to the Cake Hospital upon completion of the class. The replacement cost of the borrowed item shall be deducted from the instructor's class fees payment if the item is not returned. Consumable products cannot be taken from the Cake Hospital for classes. For Your Information: The demonstrations are 45 minutes in duration with 30 minutes (before and after) allowed for set-up and clean- up. The Hands-on Classes vary in duration and will also be allowed 30 minutes (before and after) for set-up and clean-up. Tables will be provided to display your demonstration or hands on class project. Seeing your finished work is helpful for those trying to choose a demonstration/class to attend. As a Cake Expo Instructor we encourage you to use social media to let your followers know that you will be attending the Cake Expo. Initial Here* Cake Expo Instructors are not required to be registered attendees. Only registered attendees and/or pass holders are allowed in the Exhibition Hall. Signature* I understand that submission of this application does not guarantee a spot on the Cake Expo schedule. Applicants will be notified by email by January 15th as to the status of the application. Terms and Conditions By submitting this application, I am indicating I have read and understand the Cake Expo Instructor Guidelines as provided on the Cake Expo website (CakeExpo.org) and I agree to comply with the guidelines. I understand that my application will not be considered without the proper supporting documents (forms, project photo, headshot, and handout if applicable). I Agree* I agree to the Terms and Conditions listed above. 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